2nd ed. /translation from the fourth German edition by M.M. Burghagen ... [et al.]
Publication
Springer
Collation
xlii, 992 p.: tables, figs, ill.;25 cm
Subject
Food- Analysis.
ADDED ENTRIES
AU Grosch, W.(Werner), Jt Auth , AU Burghagan, M.M., Translator , AU Hadziyev, D., Translator , AU Hessel, S.Jordon, Translator , AU Sprinz, C., Translator
